Jugos, bebidas, vinos y licores
Oct. 19, 20235 tendencias actuales para la industria de jugos y bebidas
Here are the key trends and innovations for Juices and beverages industry that dominate the market for this specific year:
1. Sustainable Packaging
Eco-Consciousness: Concerns over single-use plastics have skyrocketed. Biodegradable, compostable, and recyclable packaging materials are of paramount importance. Companies are also aiming for a reduced carbon footprint in their entire supply chain.
2. Health and Wellness Drive
Functional Beverages: Beyond just hydration or taste, consumers are seeking drinks that offer health benefits. Ingredients like turmeric, ginger, antioxidants, and probiotics are sought after.
Low/No Sugar Movement: With the rise of health awareness, there’s a surge in beverages with reduced sugar, natural sweeteners, or no sugar at all.
3. Hard Seltzers and Infused Beverages
Alcohol Alternatives: Hard seltzers and other low-alcohol beverages are gaining traction, offering a lighter alternative to traditional alcoholic beverages.
4. Direct-to-Consumer (DTC) Models
With the lasting impact of the COVID-19 pandemic and the growth of e-commerce, many beverage companies are reaching consumers directly, either through subscription services or one-time purchase options online.
5. Personalized Nutrition
Technology allows for beverages to be tailored based on an individual’s health requirements, genetic makeup, or personal tastes. This extends from juices and smoothies to more complex drinks that can be part of a daily health regimen.
JuiceNews/October 17, 2023
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