Normativa UEFeb. 8, 2012
UE: autoridad alimentaria modifica límites máximos de residuos para oxadixil en perejil, apio y puerro
The European Commission has been informed by Belgium that parsley, celery and leek originating from Belgium may contain levels of oxadixyl, a pesticide which is no longer authorised at EU level, exceeding the legal limit established in Regulation (EC) No 396/2005. According to the Belgium authorities, the unexpected presence of oxadixyl in these crops is due to the persistence of the active substance in soil.
Oxadixyl, parsley, celery, leek, MRL application, Regulation (EC) No 396/2005, consumer risk assessment, phenylamide.