ConservasAbr. 19, 2012
Hungría: heladas afectan principalmente producción de damascos, duraznos, cerezas y ciruelas
Up to 50% of certain Hungarian fruit crops have been affected by Spring frosts, according to head of Hungarian growers’ association FruitVeB, Béla Mártonffy.
Mártonffy said 25-30% of last year’s crops were damaged by Spring frosts, but this year’s frost, unlike in 2011, affected the entire country.
He said that the hardest hit were stone fruit – apricots, peaches, cherries and plums.
Publication date: 4/19/2012