Innovación, Investigación y Salud
Abr. 27, 2020
Estudio señala los beneficiosos efectos del cranberry para la salud (en inglés)
Cranberry products were tested in many clinical trials on their efficacy to prevent urinary tract infections, however, low compliance and high dropout have plagued these trials due to cranberries’ bitterness, astringency, and lack of method to verify consumption.
It is possible to use predictive multivariate models built upon validated biomarkers to verify human consumption of a food using a nutrimetabolomics approach.
Full article here
Source: ifu-fruit juice organization/April 22, 2020
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