Alimentos ProcesadosJul. 20, 2018
Canadá: Conozca los principales alimentos que aumentarán sus ventas al año 2020
The demographics of a graying population, along with the rise of health conscious millennials and baby-boomers has increased demand for products that address the health and wellness concerns.
Majorfood brands are introducing natural, organic and ‘better-for-you’ products to compete with small-to medium-sized companies offering innovative products with ‘clean’ingredientlists.Smaller meals and snacking continue to be growing trends; an estimated 67 percent of Canadians eat 1-2 snacks daily. 2016 Ipsos research highlighted the fastest growing categories for afternoon snacks were cheese, snack beverages, fresh cut vegetables and dips/sauces/salsas.Nielsen recently reported that 55 percent of Canadians want to eat ‘clean,’ versus 51 percent of U.S. consumers.